Dine in & Takeway menu
Some dishes and desserts listed on the menu are not available for takeaway. Please speak to our staff for more information. Gluten-free pizzas are also available upon request. Let us know about any dietary requirements or food allergies we should be aware of in preparation for your meal. Grazie!
Starters
Garlic Bread
Small pizza with mozzarella cheese, garlic and parmesan
£9
Burrata
with yellow datterini tomato, basil pesto, black olive and taralli crumbs
£7.9
Charcuterie Board for 2
Salami, cured ham, coppa ham, carasau bread, sun-dried tomato
£13.5
Goat Cheese
Baked goat cheese, almond breadcrumbs, chorizo and figs Italian mustard
£9
Seafood Arancini
Crispy rice balls with smoked Haddock, Salmon, mushrooms, mozzarella, chive reduction
£9
Zucchine Fritte
Deep-fried courgettes in crispy tempura, served with mint mayo
£8.5
Nocellara Olives
£3.9
Handmade Focaccia Bread
£4.5
Mains
Sicilian Norma
Fresh paccheri pasta, tomato sauce, crispy golden-brown aubergine and fried aubergine sauce, Cacio Ricotta cheese
£15.5
Cacio Ai 6 Pepi
Spaghetti with creamy Pecorino sauce and six mortar-grated peppercorns: Black, Green, Javanese, nepalese Timur, Madagascarian Voatsiperifery and Sarawak
£15.5
Baked Cod & Olive Cannelloni
Cannelloni with Cod, Ricotta, Capers, Olives, Leeks, charred Garlic and lime Béchamel
£18.5
Funghi & Salsiccia
Orecchiette pasta, Italian fennel sausage, wild mushrooms, baby plum tomato and parmesan
£17
Venison Cacciatora
Pappardelle pasta, slow cook diced venison enriched with sweet peppers, taggiasche olives, tomato reduction, and topped with shaved parmesan
£17
Milanese
Deep-fried chicken breast, french fries, lemon capers mayo
£19.5
Costoletta Di Maiale
Pan fried Iberico pork chop, rosemary and garlic mashed potato, roasted spring onion, cherry tomato in the vine
£24.5
Tagliata Steak
Pan seared 9oz aged sirloin steak served sliced over a bed of rocket, topped with shaved parmensan, EVo oil, and balsamic reduction. Served with fries
£25
Pizza
Margertita
Tomato sauce and mozzarella
£12.5
Piccante
Margherita with peppeoni and peppers
£15
Vegetariana
Margherita with onions, sweetcorn, peppers, mushrooms
£15.5
Pugliese
Tomato base, truffle Burrata, garlic oil, rocket, oregano
£16.5
Quattro Formaggi
Margherita with gorgonzola, parmesan and smoked provola
£15.9
Calzone
Folded Margherita with mushrooms and ham
£16
Capricciosa
Marghertia with olives, ham, mushrooms and oregano
£15.9
Cime & 'Nduja
-White pizza base- Mozzarealla, hot 'nduja sausage, cime rapa (Apulian spring broccoli, ricotta drops, parmesan cheese, garlic oil
£17
Side
Mixed Salad
Mixed leaves, cherry tomato, sweetcorn
£4
Rocket & Parmesan
£4.5
Sweet Potato Fries
£5.5
Mash Potato
Rosemary & Garlic mash potato
£5.5
French Fries
£4
Dessert
Cheesecake al Caramello
Cheescake with a layer of golden caramel drizzle, sprinkled with crunchy roasted peanuts
£7
Seadas
Crispy pastry filled with light cheese and lemon zests, drizzled with warm honey. "Sweet and savory Sardinian dessert"
£7
Fondant
Pistachio fondant with a liquid core, served with pistachio sauce and chopped nuts
£6.5
Delizia al limone
Dome shaped sponge drizzled with lemon syrup, lightly filled with custard and coated with a lemony diplomat cream
£6.8
Affogato
Two scoops of vanilla ice cream topped with espressoand a touch of whipped cream
£6.8
Gelato
Vanilla/Chocolate
Single serve
£2.50
Double serve
£5